Super little silicone chocolate mold which is bound to become a favourite of all chocolatiers.
These make nice, big, deep chocolates that are ideal for filling and give a good selection that would be ideal to make up an assorted box of types and flavours. As always, they are very easy to release.
Like all our silicone, it’s strong and flexible. Safe for use in temperatures from -40°C to 260ºC – so can be used in freezer or oven if you like and is suitable for using with hard candy.
Makes super gifts or fun craft afternoon to keep the kids amused.
Overall Mould Size: 207mm x 117mm
Individual Cell Size: 31mm x 30mm x 20mm deep
- 100% food grade silicone with no fillers
- Non-stick to enable quick release of chocolates and fondants
- Ideal to to make solid chocolates, nut filled or soft-centred chocolates
- Use with chocolate, fondant, ice, jellies, soap and candle making or even recycled crayons
- Mold measures 207 x 117mm and each heart 31mm x 30mm x 20mm deep
- Dishwasher, freezer and oven safe to 260°C
- BPA and Phthalate free