Disclaimer : Thermomix® and Varoma® are Registered Trade Marks of the Vorwerk Group of Companies (VORWERK). The products offered by TM Essentials are not authorised or genuine Thermomix® or Varoma® products of Vorwerk, and have not been tested by Vorwerk. Neither TM Essentials or any of the products on this website have an authorisation, approval, sponsorship, or connection to Vorwerk or its Thermomix® and Varoma® products, or to Vorwerk’s sole Australian Distributor, The Mix Australia Pty Ltd.
Disclaimer: Thermomix® and Varoma® are Registered Trade Marks of the Vorwerk Group of Companies (VORWERK). The products offered by TM Essentials are not authorised or genuine Thermomix® or Varoma® products of Vorwerk, and have not been tested by Vorwerk. Neither TM Essentials or any of the products on this website have an authorisation, approval, sponsorship, or connection to Vorwerk or its Thermomix® and Varoma® products, or to Vorwerk’s sole Australian Distributor, The Mix Australia Pty Ltd.
This Raspberry, White Chocolate and Almond Trifle made with the Thermomix® Appliance is a delightful dessert that lies halfway between a tiramisu and a trifle. The combination of coffee, white chocolate, raspberries, and almonds creates a unique and delicious flavor that is perfect for Christmas Day or a weekend treat.
With the Thermomix® Appliance, making this impressive dessert is super easy and quick. Just be sure not to over-whip the cream! It's a perfect dessert to share with family and friends.
Directions:
The whipped white chocolate cream is made in two lots.
Whipped White Chocolate Batch 1:
Whipped White Chocolate Batch 2:
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