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TM Essentials has no association with Vorwerk International AG (Vorwerk) or its distributors, including Thermomix in Australia Pty Ltd and Thermomix in New Zealand Limited. The products sold on this website have not been tested by Vorwerk, or any of its distributors, and Vorwerk and its distributors have not authorised or approved the use of TM Essentials products with Thermomix™ and Varoma™ appliances.
Sago Plum pudding was a pudding my mother often made during my childhood. I have followed suit with my own children. Although I have changed the recipe over the years. So much so, I doubt she would recognise it now. There are days when you want that rich fruit pudding but you never had the fore thought yesterday to soak the sago. So I came up with this Thermomix® alternative using natural healthier sweeteners. Enjoy this delicious recipe by Vanita.
Ingredients:
25gbutter
1 tbsp cocoa powder
60gbread
60gdried pitted dates
100gself-raising flour
20gtapioca (arrowroot) flour
½ tsp bi-carbonate soda
90gdried mixed fruit
4prunes, chopped
4glazed cherried, chopped
4dried apricots, chopped
1tbsp dried cranberries
25gbutter
100gfull cream milk
60ghoney
2eggs
90gbanana, peeled
5drops Doterra lemon oil or2 tsp grated lemon rind
Method:
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TM Essentials has no association with Vorwerk International AG (Vorwerk) or its distributors, including Thermomix in Australia Pty Ltd and Thermomix in New Zealand Limited. The products sold on this website have not been tested by Vorwerk, or any of its distributors, and Vorwerk and its distributors have not authorised or approved the use of TM Essentials products with Thermomix™ and Varoma™ appliances.