Disclaimer : Thermomix® and Varoma® are Registered Trade Marks of the Vorwerk Group of Companies (VORWERK). The products offered by TM Essentials are not authorised or genuine Thermomix® or Varoma® products of Vorwerk, and have not been tested by Vorwerk. Neither TM Essentials or any of the products on this website have an authorisation, approval, sponsorship, or connection to Vorwerk or its Thermomix® and Varoma® products, or to Vorwerk’s sole Australian Distributor, The Mix Australia Pty Ltd.

Disclaimer: Thermomix® and Varoma® are Registered Trade Marks of the Vorwerk Group of Companies (VORWERK). The products offered by TM Essentials are not authorised or genuine Thermomix® or Varoma® products of Vorwerk, and have not been tested by Vorwerk. Neither TM Essentials or any of the products on this website have an authorisation, approval, sponsorship, or connection to Vorwerk or its Thermomix® and Varoma® products, or to Vorwerk’s sole Australian Distributor, The Mix Australia Pty Ltd.

5 Ingredient Honey and Rice Bubble Slice

Honey and Rice Bubble Slice

If your kids love to help you in the kitchen on weekends, then this recipe made with your Thermomix® Appliance will be exciting for you and your little ones.

Our crunchy, sweet and yummy Honey and Rice Bubble Slices are easy to make and they can also share it with their friends after their dance class or soccer practice.

With this simple recipe, you and your little ones will definitely have happy moments in the kitchen.

 

Honey and Rice Bubble Slice

Ingredients:

  • 50g sugar
  • 100g honey
  • 120g butter
  • 150g rice bubbles
  • 60g desiccated coconut

Directions:

  1. Mill sugar for 5 sec/ Speed 10.
  2. Add honey and butter and melt for 3 min/ 70℃/ Speed 2.
  3. Add rice bubbles and coconut and mix for 5 sec/ Rev Speed 4.
  4. Scrape down the bowl and mix for another 5 sec/ Rev Speed 4.
  5. Press into a circular mold or a TM Essentials Snack Bar Mold. 
  6. Place the slice in the fridge or freezer to set.
  7. Remove from mold and cut into pieces to serve.

CLICK the PDF Download Now button to get the PDF Copy of this recipe


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