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        Almond Sultana Muesli Bars for the Thermomix®

        Thermomix® Almond Sultana Muesli Bars

        Have you tried making Muesli Bars? The kids asked me to go the shops to buy some but it took the same amount of time to make them - plus they tasted heaps better and I know what's in them. The downside? They ate them all in one day.

        Ingredients

        100 grams Almonds
        100 grams Sultanas
        65 grams Sugar
        100 grams Butter
        50 grams Honey
        50 grams Shredded or Desiccated Coconut
        200 grams Rolled Oats

        Directions

        • Preheat oven to 160°C.
        • Blitz Almonds and Sultanas for 2 sec/Speed 9. Set aside
        • Blitz Sugar for 5 sec/Speed 10.
        • Add Butter and Honey to TM Bowl and melt for 2 minutes/80°C/Speed 3.
        • Add reserved Almonds and Sultanas and remaining ingredients. Mix for 1 minute/Reverse Speed 1.5.
        • Press mixture into a TM Essentials MiniCake Mold.
        • Cook in oven for 20 minutes at 160°C. Allow to cool in mold before removing bars.

        CLICK the PDF Download Now button to get the PDF Copy of this recipe

        Almond Sultana Muesli Bars

         


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        TM Essentials has no association with Vorwerk International AG (Vorwerk) or its distributors, including Thermomix in Australia Pty Ltd and Thermomix in New Zealand Limited. The products sold on this website have not been tested by Vorwerk, or any of its distributors, and Vorwerk and its distributors have not authorised or approved the use of TM Essentials products with Thermomix™ and Varoma™ appliances.

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